Zum Fährturm –Tradition and hospitality

„I’m fond of the Fährturm. I grew up in this house. This is my life.“
Christiane Brand-Müller

The hotel and restaurant Zum Fährturm in Mehring (Mosel)

Working with guests means being in contact with the world all the time. I like meeting a lot of people. Some of my guests have been my friends for over 40 years. This is the spirit I grew up with, because my family owns the hotel and the restaurant Zum Fährturm for three generations.

These guidelines determine my daily work in the Fährturm. I hope this web page will give you an idea of our hotel and restaurant. I’d appreciate seeing you as one of our guests in the future.